Global Cocoa Fillings Market Research Report – Forecast to 2023


Globally, the market for global cocoa fillings is growing at a CAGR of 4.70% during forecasted period (2017-2023). With changing lifestyle and evolving dietary pattern, convenience food plays an important role in defining the consumers’ food choices in the modern world.

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Market Synopsis of Global Cocoa Fillings Market:
Globally, the market for global cocoa fillings is growing at a CAGR of 4.70% during forecasted period (2017-2023). With changing lifestyle and evolving dietary pattern, convenience food plays an important role in defining the consumers’ food choices in the modern world. The use of cocoa & chocolate fillings in various bakeries, confectionery products began in Western countries and it spread to other regions rapidly. Looking at the economic development at global level and specifically for BRIC countries, the increasing purchasing power of consumers, convenience trends are likely to remain significant. The increasing consumption of convenience food is driven by this desire to create more leisure time which means that consumers like to maximize their free time along with their disposable income and spend more time doing the things they value more. Consumers look for convenience food as they are easily available, and possess nutritional value due to fortification, variety and product appeal. Due to changing lifestyles, consumers are spending less time planning and cooking meals at home as they consider preparing food at home as a chore and is time & energy consuming.
Disposable income includes the personal income of households left after income taxes and which is available for spending as well as for saving. Increasing disposable income increases will boost consumer buying power and increases their willingness to pay. Asia-Pacific and other developing regions serve as the engine of global growth and exhibit an excellent further growth prospects for the global cocoa & chocolate fillings market. Healthy growth and climbing income levels will continue to boost demand for cocoa flavored products which will indirectly support the cocoa filling market. Rising middle class population in emerging markets such as Asia-Pacific and Latin America are raising the customer expectations resulting in resetting strategic imperatives for industrial manufacturers in these regions.
The cocoa fillings market is competitive with major market players operating at the global level. The key industry players in the bio stimulant market have adopted the strategies such as joint venture, collaboration, agreement and partnership. Most of the companies operating in this market are focusing on expanding its operations across the geographies, augmenting its capabilities and investing in research and development to offer products with better functionality.
Key Players
The leading market players in the global cocoa fillings market primarily are Nestle S.A. (Switzerland), Alpezzi Chocolate (Mexico), Barry Callebaut (Switzerland), PURATOS (Belgium), Cargill Incorporated (U.S.)
Key Findings
• The global cocoa fillings market is expected to reach USD 523.45 million by 2023
• Regionally, Europe dominated the market and is projected to reach USD 192.79 million by 2023 at a CAGR of 4.45% from 2017 to 2023 in terms of value.
• Asia Pacific is also considered to be one of the attractive markets for the global cocoa fillings manufacturers and is projected to grow at the CAGR of 4.99% from 2017 to 2023.
• On the basis of ingredients, cocoa beans segment will dominate the global cocoa fillings market and is projected to reach USD 161.34 million by 2023 at a CAGR of 4.48% in terms of value.
• On basis of application, bakery & confectionery segment dominated the global cocoa fillings market and is projected to reach USD 165.05 million by 2023 and will register a healthy CAGR of 4.46% during the forecast period.
• On basis of distribution channel, store-based segment dominated the global cocoa fillings market and is projected to reach USD 328.10million by 2023 and will register a healthy CAGR of 4.54% during the forecast period.
Geographic Analysis
The report covers brief analysis of geographical region includes
• North America
o U.S.
o Canada
o Mexico
• Europe
o Germany
o France
o Italy
o U.K
o Spain
o Rest of Europe
• Asia–Pacific
o China
o India
o Japan
o Australia & New Zealand
o Indonesia
o Rest of Asia-Pacific
• Rest of the World
o Latin America
o Middle East
o Others

Study Objectives of global cocoa fillings Market
• To study detail of global cocoa fillings market by ingredients, by application, by distribution channel and by region in forecasted period 2023.
• To identify the market dynamics of global cocoa fillings market dynamics by drivers, restrains, opportunities and challenges.
• To analyze various factors like value chain analysis and porters five forces model.
• To provide historical and forecast revenue of market segment with respect to North America, Europe, APAC and RoW.
• To provide strategic profiling of key players in the market, comprehensively analyzing their core competencies, and drawing a competitive landscape for the market.
• To track mergers and acquisitions, strategic alliances, new product development of specified company.

Intended Audience
• Cocoa fillings manufacturers
• Raw material suppliers
• End users
• Retailers and wholesalers
E-commerce companies
• Traders, importers and exporters
DC description
• Cocoa fillings
• Chocolate strawberries
• Brown rice flour
• Corn pasta
• Chocolate cover biscuits
• Choco cream

1 Report Prologue
2 Introduction
2.1 Definition
2.1.1 Cocoa & Chocolate Fillings
2.2 Scope of the Study
2.2.1 Research Methodology
2.3 Assumptions
2.4 Limitations
2.5 Market Structure
3 Research Methodology
3.1 Research Process
3.2 Primary Research
3.3 Secondary Research
3.4 Forecast Model
4 Premium Insights
4.1 Global Cocoa & Chocolate Fillings Market: Market Mapping & Research Methodology
4.2 Market Overview: Global Cocoa & Chocolate Fillings Market
4.3 Industry Trends and Market Environment: Global Cocoa & Chocolate Fillings Market
5 Market Dynamics
5.1 Introduction
5.2 Drivers
5.2.1 Innovations In Flavours And Forms
5.2.2 Low price of raw material/key ingredients
5.2.3 Increasing demand for convenience food
5.2.4 Increasing Disposable Incomes Growing Working Women Population Strong Performance Of Retail Sector
5.3 Restraints
5.3.1 Functional defaults
5.3.2 Rising health issues due to use of vegetable oils
5.3.3 Regulations Framework
5.3.4 Rise In Obese Population
5.4 Opportunities
5.4.1 Omega-3 fatty acids enriched chocolate spreads using soybean and coconut oils
5.4.2 Advancement of technology
5.4.3 Increasing demand of clean label products
5.4.4 Diverse applications varying from choco-chip cookies to the chocolate coated ice cream bars
5.5 Challenges
5.5.1 Shelf life issues
6 Mega Trends
6.1 Cocoa & Chocolate Fillings holds huge potential and ample scope of growth
6.2 Production and Consumption Scenario
6.2.1 Import & Export Scenario
6.3 Innovations in Process/Application
6.4 Macroeconomic indicators analysis: Pestle Analysis
7 Market Factor Analysis
7.1 Introduction
7.2 Value Chain Analysis
7.3 Supply Chain Analysis
7.4 Porter’s Five Forces
7.4.1 Porter’s 5 Forces Analysis: Cocoa & Chocolate Fillings
7.4.2 Threat of New Entrants
7.4.3 Threat of Substitutes
7.4.4 Bargaining Power of Buyers
7.4.5 Bargaining Power of Suppliers
7.4.6 Intensity of Rivalry
8 Market Analysis-By Region
8.1 North America
8.1.1 U.S.
8.1.2 Canada
8.1.3 Mexico
8.2 Europe
8.2.1 U.K.
8.2.2 Germany
8.2.3 France
8.2.4 Italy
8.2.5 Spain
8.2.6 Rest of Europe
8.3 Asia Pacific
8.3.1 China
8.3.2 India
8.3.3 Japan
8.3.4 Australia & New Zealand
8.3.5 Indonesia
8.3.6 Rest of Asia
8.4 Rest Of World
8.4.1 Latin America
8.4.2 Middle East
8.4.3 Others
9 Global Cocoa & Chocolate Fillings Market Analysis-By Ingredients
10 Global Cocoa & Chocolate Fillings Market Analysis-By Application
11 Global Cocoa & Chocolate Fillings Market Analysis-By Distribution Channel
12 Major Manufacturers Analysis of Cocoa & Chocolate Fillings
12.1 Nestle SA (Switzerland)
12.1.1 Overview
12.1.2 Company Snapshot
12.1.3 Product Portfolio
12.1.4 Key development
12.1.5 Business strategy
12.1.6 SWOT Analysis
12.2 Alpezzi Chocolate
12.2.1 Overview
12.2.2 Company Snapshot: Financials
12.2.3 Product Portfolio
12.2.4 Business strategy
12.3 Barry Callebaut
12.3.1 Company Profile
12.3.2 Company Snapshot
12.3.3 Product and Specifications
12.3.4 Key Developments
12.3.5 Business Strategies
12.4.1 Overview
12.4.2 Financials
12.4.3 Product Portfolio
12.4.4 Key Developments
12.4.5 Business Strategies
12.5 Cargill, Incorporated (U.S.)
12.5.1 Overview
12.5.2 Product and Specifications
12.5.3 Key Developments
12.5.4 Business Strategies
13 Competitive Landscape

Additional information


Geography Covered

Date Published