Global Enriched Flour Market Research Report – Forecast to 2023

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The Global enriched flour market is projected to reach USD 109.62 billion by 2023 at a CAGR of 7.22%

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bakery & confectionery products. Product innovations in the bakery & confectionery industry is the major factor for the increasing growth of enriched flour market. Moreover, increasing busy lifestyles of the consumers has resulted in the rising consumption of convenience food which in turn escalates the sales of bakery & confectionery products.
Global enriched flour market is segmented majorly by source, application, and enrichment. Based on the source, Cereals are the most popular source of enriched flour among the manufacturers. Cereals include wheat, rice, corn and other cereals. Cereals are accounting for significant market share in the enriched flour market. Among the cereals segment, wheat is the most attractive sources among the manufacturers of enriched flour. Among the application, prepared meals is one of the attractive application among the manufacturers of enriched flour. The demand of the ready meals is increasing significantly due to various factors. Prepared meals is quick and cost effective solution as compare to the traditional meal among the consumers. Due to the hectic lifestyles, consumers prefer ready-to-eat meals that reduces the preparation or cooking time, thereby leading to the growth of the overall market.
The global enriched flour market is segmented into North America, Europe, Asia Pacific, Latin America and Middle East & Africa. North America region is accounting for 30.8% market proportion in the year of 2017 in the global enriched flour market and it is estimated to retain its dominance throughout the forecast period of 2017-2023. The growth of the North America region is anticipated to be driven by the various factors. Continuous product innovation is one of the major factors for the growth of the market. Rapid advancements have been noticed in the flour products starting from the various inclusions of raw materials to packaging. Various factors such as taste, quality and source of flour are critical factors for enriched flour market. However, Asia Pacific region is projected to expand at a high pace of 7.86% during the forecast period of 2017-2023. The growth of the enriched flour market in Asia Pacific region is anticipated to be driven by various factors. Increasing population in developing economies of Asia Pacific is considered to be the key factors for the rising growth of enriched flour in the Asia Pacific region. Also, the increasing per capita disposable income of the consumers in the developing countries is anticipated to fuel the sales of ready to eat food products which in turn escalates the sales of enriched flour in the Asia Pacific region. Key Players
The leading market players in the Global enriched flour market primarily are Cargill, Incorporated (U.S.), Archer Daniels Midland Company (U.S.), Associated British Foods PLC (U.K), Ingredion Incorporated (U.S.), The Hain Celestial Group, Inc. (U.S.), General Mills, Inc. (U.S.), Bunge Limited (U.S.), The Scoular Company (U.S.), Parrish and Heimbecker, Limited (Canada), Knappen Milling Co (U.S.), The Caremoli Group (Italy), SunOpta (Canada), Limagrain (France), AGRANA Beteiligungs-AG (Austria), Unicorn Grain Specialties B.V. (The Netherlands)
Target Audience
• Enriched flour manufacturers
• Flour manufacturers
• Food and Beverage Industry
• Retailers and wholesalers
• Traders, importers, and exporters

Key Findings
• The Global enriched flour market is projected to reach USD 109.62 billion by 2023 at a CAGR of 7.22%
• Asia Pacific region is expected to witness highest growth rate of 7.86% during the forecast period of 2017-2023
• Bakery & confectionery segment is estimated to account for the significant market proportion in the global enriched flour market and the segment is estimated witness a substantial growth rate of 7.54% during the forecast period.
The reports also cover region-level analysis:
• North America
 U.S.
 Canada
 Mexico
• Europe
 U.K
 Germany
 France
 Italy
 Spain
 Rest of Europe
• Asia Pacific
 China
 India
 Japan
 Australia & New Zealand
 ASEAN Countries
 Rest of Asia Pacific
• Latin America
• Middle East & Africa
 Middle East
 Africa

 

Table of Contents:

1 Introduction
1.1 Definition
1.1.1 Enriched Flour
1.2 Scope of the Study
1.2.1 Research Methodology
1.3 Assumptions
1.4 Limitations
1.5 Market Structure
1.5.1 Global Enriched Flour Market, By Sources
1.5.2 Global Enriched Flour Market, By Application
1.5.3 Global Enriched Flour Market, By Enrichment
1.5.4 Global enriched flour Market, By Region
1.6 Research Methodology
1.7 Research Process
1.8 Primary Research
1.9 Secondary Research
1.1 Forecast Model
2 Executive Summary & Premium Insights
2.1 Executive Summary
2.2 Premium Insights
2.2.1 Global Enriched Flour Market: Market Mapping & Research Methodology
2.2.2 Market Overview: Global Enriched Flour Market
2.2.3 Industry Trends and Market Environment: Global Enriched Flour Market
3 Market Dynamics
3.1 Introduction
3.2 Drivers
3.2.1 Increasing consumption of ready to eat food products
3.2.2 Mounting growth of enriched flour in the bakery & confectionery
3.2.3 Food fortification is gaining its momentum at a global level
3.3 Restraints
3.3.1 High price of enriched flours
3.4 Opportunities
3.4.1 Growing opportunities in the developing economies
3.4.2 Increase in promotional and marketing initiatives
3.4.3 Increasing incidence of gluten allergen among the consumers
3.5 Challenges
3.5.1 Lack of infrastructure and technological advancement in the developing nations
3.6 Import & Export analysis of Wheat or Meslin Flour
3.6.1 Introduction
3.6.2 Import analysis of wheat or meslin flour
3.7 Trends in the Enriched Flour Market
3.7.1 Merger & Acquisitions
3.7.2 Expansions of production capacity
3.7.3 Rising promotional activities
3.8 Macroeconomic Indicators Analysis
3.8.1 Pestle Analysis-U.S.
3.8.2 Pestle Analysis-India
3.9 Market Factor Analysis
3.9.1 Introduction
3.9.2 Value Chain Analysis
3.9.3 Supply Chain Analysis
3.9.4 Porter’s Five Forces
3.9.5 Porter’s 5 Forces Analysis: Enriched Flour Market
3.9.6 Threat of New Entrants
3.9.7 Threat of Substitutes
3.9.8 Bargaining Power of Buyers
3.9.9 Bargaining Power of Suppliers
3.9.10 Intensity of Rivalry
4 Global Enriched Flour Market, By Source
4.1 Global Enriched Flour Market Segmentation
4.1.1 Cereals
4.1.2 Legumes
4.1.3 Others
5 Global Enriched Flour Market, By Application
5.1 Global Enriched Flour Market Segmentation
5.1.1 Bakery & Confectionery
5.1.2 Beverages
5.1.3 Baby food
5.1.4 Soups & snacks
5.1.5 Prepared meals
5.1.6 Others
6 Global Enriched Flour Market, By Enrichment
6.1 Global Enriched Flour Market Segmentation
6.1.1 Vitamins
6.1.2 Minerals
6.1.3 Others
7 Global Enriched Flour Market, By Region
7.1 Global Enriched Flour Market, By Region
7.2 North America Enriched Flour Market, By Source
7.3 North America enriched flour Market, By Application
7.4 North America Enriched Flour Market, By Enrichment
7.5 North America Enriched Flour Market, By Country
7.5.1 U.S.
7.5.2 Canada
7.5.3 Mexico
7.6 Europe Enriched Flour Market, By Source
7.7 Europe enriched flour Market, By Application
7.8 Europe enriched flour Market, By Enrichment
7.9 Europe enriched flour Market, By Country
7.9.1 U.K
7.9.2 Germany
7.9.3 France
7.9.4 Italy
7.9.5 Spain
7.9.6 Rest of Europe
7.1 Asia Pacific enriched flour Market, By Source
7.11 Asia Pacific enriched flour Market, By Application
7.12 Asia Pacific enriched flour Market, By Enrichment
7.13 Asia Pacific enriched flour Market, By Country
7.13.1 China
7.13.2 India
7.13.3 Japan
7.13.4 Australia & New Zealand
7.13.5 ASEAN Countries
7.13.6 Rest of Asia Pacific
7.14 Latin America enriched flour Market, By Source
7.15 Latin America enriched flour Market, By Application
7.16 Latin America enriched flour Market, By Enrichment
7.17 Middle East & Africa enriched flour Market, By Source
7.18 Middle East & Africa enriched flour Market, By Application
7.19 Middle East & Africa enriched flour Market, By Enrichment
7.2 Middle East & Africa enriched flour Market, By Region
7.20.1 Middle East
7.20.2 Africa
8 Competitive Landscape
9 Company Profiles
9.1 Cargill, Incorporated
9.1.1 Company Overview
9.1.2 Financials
9.1.3 Products
9.1.4 Key Developments
9.2 Archer Daniels Midland Company
9.2.1 Company Overview
9.2.2 Financials
9.2.3 Products
9.2.4 Strategy
9.3 Associated British PLC
9.3.1 Company Overview
9.3.2 Financials
9.3.3 Products
9.3.4 Strategy
9.4 Ingredion Incorporated
9.4.1 Company Overview
9.4.2 Financials
9.4.3 Products
9.4.4 Strategy
9.4.5 Key Developments
9.5 The Hain Celestial Group
9.5.1 Company Overview
9.5.2 Financials
9.5.3 Products
9.5.4 Strategy
9.5.5 Key Developments
9.6 General Mills, Inc. (U.S.)
9.6.1 Company Overview
9.6.2 Financials
9.6.3 Products
9.6.4 Strategy
9.7 Bunge Limited
9.7.1 Company Overview
9.7.2 Financials
9.7.3 Products
9.7.4 Strategy
9.8 The Scoular Company
9.8.1 Company Overview
9.8.2 Financials
9.8.3 Products
9.8.4 Strategy
9.9 Parrish and Heimbecker, Limited
9.9.1 Company Overview
9.9.2 Financials
9.9.3 Products
9.9.4 Strategy
9.1 Knappen Milling Co
9.10.1 Company Overview
9.10.2 Financials
9.10.3 Products
9.10.4 Strategy
9.11 The Caremoli Group
9.11.1 Company Overview
9.11.2 Financials
9.11.3 Products
9.11.4 Strategy
9.12 SunOpta
9.12.1 Company Overview
9.12.2 Financials
9.12.3 Products
9.12.4 Strategy
9.13 Limagrain
9.13.1 Company Overview
9.13.2 Financials
9.13.3 Products
9.13.4 Strategy
9.14 AGRANA Beteiligungs-AG
9.14.1 Company Overview
9.14.2 Financials
9.14.3 Products
9.14.4 Strategy
9.15 Unicorn Grain Specialties B.V.
9.15.1 Company Overview
9.15.2 Financials
9.15.3 Products
9.15.4 Strategy

 

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