Global And China Electric Food Steamers Market By Placement (Countertop and Freestanding); by Tier (Single Tier, Double Tier, Triple Tier and Multiple Tier); By End-User (Residential, Commercial and Industrial); By Distribution Channel (Supermarkets, Specialty Stores, Online Retailers, and Others); By Region (North America, Asia-pacific, Europe, Latin America and Middle-East and Africa) – Analysis of market share, size & trends for 2016-19 and forecasts to 2030
Electric food steamers are electricity-powered steamers that cook foodstuffs with the help of steam while effectively cutting the time and electricity employed. Steaming uses heat vapor in an intricate atmosphere and does not destroy vitamins and nutrients in the food, thereby keeps the food healthy, moist, and delicious. Timers are added to the electric food Steamers to prevent the food from getting burnt and steam is used to quickly and completely cook the food so that it retains moisture and taste without increasing fat or other calories.
Global and China Electric Food Steamers Market are anticipated to exceed USD XXXX million by 2030 from USD XXXX million in 2019 at a CAGR of XX% throughout the forecast period, i.e., 2020-30. The Global and China Electric Food Steamers Market is estimated to grow on the back of following reasons. Less time required for preparing food, easy to operate and growing demand for healthy foodstuffs are the main drivers of the global electric steamer market.
Global and China Electric Food Steamers Market: Segments
Cost-effective countertop segment
Global and China Electric Food Steamers Market by placement is segmented into countertop and freestanding. Among these, the countertop segment dominated the electric food steamers market with a market share of XX% in 2019 and is expected to grow at highest CAGR over the forecast period owing to cost-effectiveness, simplicity of usage, efficient water protection, less chances of spilling food and excellent structural features.
Global and China Electric Food Steamers Market: Market Dynamics
Rising demand for steamed foodstuffs
There are so many benefits to eating steamed food. Some of them include retaining the vitamins and minerals of the food which are lost in the conventional process of cooking, avoids the use of oil, easily digestible, and lowers the amount of cholesterol in the food.
Breakdown of machinery
The most common issue faced by the users is the breakdown of electric steamers due to accident spillage of water or by steam. This is likely to hinder the prospects of growth.
Global and China Electric Food Steamers Market: Region
North America to grow at the highest CAGR during the forecast period
Global and China Electric Food Steamers Market is segmented on the basis of regional analysis into five major regions. These include North America, Latin America, Europe, Asia-Pacific and Middle-East & Africa. Geographically, North America is likely to dominate the market over the forecast period. Due to the urban lifestyle of the population and a large supply chain network in the region, the preferences for the use of electric food steamer in North America is expected to increase rapidly. It is anticipated that the demand for electric food steamer in Asia Pacific will grow dramatically as there is an increase in people’s disposable income and lifestyles shift in emerging economies such as India and China.
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• Global and China Electric Food Steamers Market Report also contains an analysis on:
· Global and China Electric Food Steamers Market by segment:
• By Placement
• By Tier
• By End-User
• By Distribution Channel
• By Region
Middle east and Africa
· Global and China Electric Food Steamers Market Size
· Global and China Electric Food Steamers Market Dynamics
· Supply and Demand
· Current Issues/trends/challenges
· Competition and Companies Involved in the Market
· Value Chain of the Market
· Market Drivers and Restraints