According to CRI’s analysis, there are significant differences in per capita dairy consumption in Southeast Asia. In recent years, Singapore consumes a large number of dairy products, while the rest of the countries have one of the lowest per capita consumption of dairy products in the world. With the economic development of Southeast Asian countries, the residents’ living standards have improved, the diet structure has changed, and the per capita consumption of meat and dairy products and other high-protein foods tends to increase, so the dairy products industry in Southeast Asia has a wide scope for future development.

Southeast Asia in this report includes 10 countries: Singapore, Thailand, Philippines, Malaysia, Indonesia, Vietnam, Myanmar, Brunei, Laos and Cambodia. With a total population of over 600 million by the end of 2021, Southeast Asia has an overall economic growth rate higher than the global average and is one of the key drivers of future global economic growth.

According to CRI’s analysis, the economic levels of the 10 Southeast Asian countries vary greatly, with Singapore being the only developed country with a per capita GDP of about US$73,000 in 2021. While Myanmar and Cambodia will have a GDP per capita of less than US$2,000 in 2021. The population and minimum wage levels of each country also vary greatly. Brunei, which has the smallest population, will have a total population of less than 500,000 people in 2021, while Indonesia, which has the largest population, will have a population of about 275 million people in 2021.

Due to the inherent resource constraints, milk production in Southeast Asia is low and cannot meet domestic demand. In Vietnam, for example, in 2021, Vietnam has more than 28,000 dairy farms and dairy farmers with nearly 375,000 cows and a fresh milk production of about 1.2 million tons, which can only meet about 40% of the domestic market demand, and the remaining nearly 60% needs to be imported from overseas. Strong economic growth and limited potential milk production have led dairy producers to expand exports to Southeast Asia.

CRI expects the dairy industry in Southeast Asia to maintain its growth trend from 2023-2032.

Topics covered:

• Southeast Asia Dairy Products Industry Status and Major Sources in 2018-2022
• What is the Impact of COVID-19 on Southeast Asia Dairy Products Industry?
• Which Companies are the Major Players in Southeast Asia Dairy Products Industry Market and What are their Competitive Benchmarks?
• Key Drivers and Market Opportunities in Southeast Asia Dairy Products Industry
• What are the Key Drivers, Challenges, and Opportunities for Southeast Asia Dairy Products Industry during 2023-2032?
• What is the Expected Revenue of Southeast Asia Dairy Products Industry during 2023-2032?
• What are the Strategies Adopted by the Key Players in the Market to Increase Their Market Share in the Industry?
• What are the Competitive Advantages of the Major Players in Southeast Asia Dairy Products Industry Market?
• Which Segment of Southeast Asia Dairy Products Industry is Expected to Dominate the Market in 2032?
• What are the Major Adverse Factors Facing Southeast Asia Dairy Products Industry?

Table of Contents

1 Analysis of the Dairy Products Industry in Singapore

1.1 Singapore Dairy Products Industry Development Environment

1.1.1 Geography

1.1.2 Population

1.1.3 Economy

1.1.4 Minimum Wage in Singapore

1.2 Dairy Products Industry Operation in Singapore 2018-2022

1.2.1 Singapore Dairy Products Industry Production Status

1.2.2 Singapore Dairy Products Industry Sales Status

1.2.3 Singapore Dairy Products Industry Import and Export Status

1.3 Analysis of Major Dairy Product Companies in Singapore

2 Analysis of the Dairy Products Industry in Thailand

2.1 Development Environment of Thailand Dairy Products Industry

2.1.1 Geography

2.1.2 Population

2.1.3 Economy

2.1.4 Minimum Wage in Thailand

2.2 Thailand Dairy Products Industry Operation 2018-2022

2.2.1 Thailand Dairy Products Industry Production Status

2.2.2 Thailand Dairy Products Industry Sales Status

2.2.3 Thailand Dairy Products Industry Import and Export Status

2.3 Major Dairy Product Companies in Thailand

3 Analysis of the Philippine Dairy Products Industry

3.1 Development Environment of the Philippine Dairy Products Industry

3.1.1 Geography

3.1.2 Population

3.1.3 Economy

3.1.4 Minimum Wage in the Philippines

3.2 Philippine Dairy Products Industry Operation 2018-2022

3.2.1 Production Status of the Dairy Products Industry in the Philippines

3.2.2 Philippine Dairy Products Industry Sales Status

3.2.3 Philippine Dairy Products Industry Import and Export Status

3.3 Major Dairy Product Companies in the Philippines

4 Malaysia Dairy Products Industry Analysis

4.1 Malaysia Dairy Products Industry Development Environment

4.1.1 Geography

4.1.2 Population

4.1.3 Economy

4.1.4 Minimum Wage in Malaysia

4.2 Malaysia Dairy Products Industry Operation 2018-2022

4.2.1 Malaysia Dairy Products Industry Production Status

4.2.2 Malaysia Dairy Products Industry Sales Status

4.2.3 Malaysia Dairy Products Industry Import and Export Status

4.3 Major Dairy Product Companies in Malaysia

5 Indonesia Dairy Products Industry Analysis

5.1 Indonesia Dairy Products Industry Development Environment

5.1.1 Geography

5.1.2 Population

5.1.3 Economy

5.1.4 Minimum Wage in Indonesia

5.2 Indonesia Dairy Products Industry Operation 2018-2022

5.2.1 Indonesia Dairy Products Industry Production Status

5.2.2 Indonesia Dairy Products Industry Sales Status

5.2.3 Indonesia Dairy Products Industry Import and Export Status

5.3 Major Dairy Product Companies in Indonesia

6 Vietnam Dairy Products Industry Analysis

6.1 Development Environment of Vietnam Dairy Products Industry

6.1.1 Geography

6.1.2 Population

6.1.3 Economy

6.1.4 Minimum Wage in Vietnam

6.2 Vietnam Dairy Products Industry Operation 2018-2022

6.2.1 Vietnam Dairy Products Industry Production Situation

6.2.2 Vietnam Dairy Products Industry Sales Situation

6.2.3 Import and Export Status of Vietnam Dairy Products Industry

6.3 Major Dairy Product Enterprises in Vietnam

7 Analysis of Myanmar Dairy Products Industry

7.1 Development Environment of Myanmar Dairy Products Industry

7.1.1 Geography

7.1.2 Population

7.1.3 Economy

7.1.4 Myanmar Minimum Wage

7.2 Myanmar Dairy Products Industry Operation 2018-2022

7.2.1 Myanmar Dairy Products Industry Production Status

7.2.2 Myanmar Dairy Products Industry Sales Situation

7.2.3 Import and Export Status of Myanmar Dairy Products Industry

7.3 Major Dairy Product Companies in Myanmar

8 Brunei Dairy Products Industry Analysis

8.1 Brunei Dairy Products Industry Development Environment

8.1.1 Geography

8.1.2 Population

8.1.3 Economy

8.1.4 Brunei Minimum Wage

8.2 Brunei Dairy Products Industry Operation 2018-2022

8.2.1 Brunei Dairy Products Industry Production Status

8.2.2 Brunei Dairy Products Industry Sales Status

8.2.3 Brunei Dairy Products Industry Import and Export Status

8.3 Brunei Major Dairy Product Enterprises

9 Laos Dairy Products Industry Analysis

9.1 Development Environment of Laos Dairy Products Industry

9.1.1 Geography

9.1.2 Population

9.1.3 Economy

9.1.4 Minimum Wage in Laos

9.2 Lao Dairy Products Industry Operation 2018-2022

9.2.1 Laos Dairy Products Industry Production Status

9.2.2 Laos Dairy Products Industry Sales Status

9.2.3 Laos Dairy Products Industry Import and Export Status

9.3 Major Dairy Product Companies in Laos

10 Cambodia Dairy Products Industry Analysis

10.1 Development Environment of Cambodia Dairy Products Industry

10.1.1 Geography

10.1.2 Population

10.1.3 Economy

10.1.4 Minimum Wage in Cambodia

10.2 Cambodia Dairy Products Industry Operation 2018-2022

10.2.1 Production Status of Dairy Products Industry in Cambodia

10.2.2 Cambodia Dairy Products Industry Sales Status

10.2.3 Cambodia Dairy Products Industry Import and Export Status

10.3 Major Dairy Product Companies in Cambodia

11 Southeast Asia Dairy Products Industry Outlook 2023-2032

11.1 Southeast Asia Dairy Products Industry Development Influencing Factors Analysis

11.1.1 Favorable Factors

11.1.2 Unfavorable Factors

11.2 Southeast Asia Dairy Products Industry Supply Forecast 2023-2032

11.3 Southeast Asia Dairy Products Industry Manufacturing Market Demand Forecast 2023-2032

11.4 Impact of COVID -19 Epidemic on Dairy Products Industry

The post Research Report on Southeast Asia Dairy Products Industry 2023-2032 first appeared on CRI Report.

According to CRI’s analysis, there are more than 200 dairy producers in Vietnam by the end of 2021. The dairy market in Vietnam is mainly dominated by major players such as Vinamilk, Nestle Vietnam, Nutifood, Frieslandcampina and TH Group. The number of cows in Vietnam will increase from 330,000 in 2019 to 700,000 in 2030.

Vietnam’s fresh milk production reached 1.2 billion liters in 2021 and will rise to 2 billion liters by 2030. Despite the rise in production, domestic fresh milk production can only meet 40-50% of domestic demand, with the rest relying mainly on imports.

In addition to relying on imported fresh milk, Vietnam also imports cows, animal nutrition products and production materials of animal feed. To remain competitive, local companies are looking for quality management and food safety solutions, while larger companies are investing in Industrial 4.0 technologies and R&D.

Milk consumption per capita in Vietnam was only 28 liters in 2021, lower than Thailand (35 liters) and Singapore (45 liters), with huge potential for growth. CRI expects milk consumption per capita in Vietnam to reach 40 liters by 2030. Consumption is gradually increasing, driven by a large, young and fast-growing population (around 100 million people) and the rising purchasing power of the country’s middle class.

Dairy companies are also seeing increasing opportunities to serve Vietnam’s elderly population (65+), which is expected to reach 14% in 2040, up from 7% in 2020.

In addition, Vietnam’s dairy exports are growing rapidly. Vietnam’s dairy exports value exceeds USD300 million. Vietnam’s dairy products are exported to more than 40 countries. According to CRI’s analysis, China has granted transaction codes to eight Vietnam’s dairy companies (20 factories), allowing them to export their products to China.

In terms of product segmentation, milk powder and liquid milk total nearly three-quarters of Vietnam’s dairy market size. Most of the milk powder imported into Vietnam is processed into remade milk. Among liquid milk, the preferred form is UHT milk because of its longer shelf life, especially in rural areas where cold chain facilities are not well developed.

According to CRI’s analysis, the fastest growing segment of Vietnam’s dairy market in terms of sales volume in 2021 is milk powder, with production volume reaching about 152,000 tons, up about 13% year-on-year, followed by yogurt, liquid milk, etc.

According to CRI’s analysis, the demand for cheese and butter is rising rapidly due to the growing influence of Western food in Vietnam, especially among the younger generation in urban areas.

CRI expects the demand for dairy products to rise in Vietnam’s market from 2022-2031, with more market opportunities for investors. Organic dairy products, natural fresh milk products, and dairy-containing health food products in Vietnam are expected to maintain a fast growth rate in the coming years.

Topics covered:

• Overview of Vietnam’s Dairy Industry
• Economic and Policy Environment of Vietnam’s Dairy Industry
• What is the impact of COVID-19 on Vietnam’s dairy industry?
• Vietnam’s Dairy Market Size, 2016-2021
• Forecast on Vietnam’s Dairy Market, 2022-2031
• Import and Export Analysis of Dairy Products in Vietnam
• Analysis of Major Dairy Companies in Vietnam
• Key drivers and Market Opportunities in Vietnam’s Dairy Industry
• What are the key drivers, challenges and opportunities for Vietnam’s dairy industry during 2022-2031?
• What is the expected revenue of Vietnam’s dairy industry during 2022-2031?
• Which segment of Vietnam’s dairy industry market is expected to dominate the market in 2031?
• What are the major adverse factors facing Vietnam’s dairy industry?

The post Research Report on Vietnam’s Dairy Industry 2022-2031 first appeared on CRI Report.

Global Dairy Products Market to surpass USD 798.95 billion by 2030 from USD 494.73 billion in 2020 at a CAGR of 3.7% in the coming years, i.e., 2021-30. This growth is anticipated increasing consumption of Dairy Products and shifting consumer preference from meat to Dairy Products for protein enrichment are the significant drivers for this market’s growth.

Product overview
Dairy Products are foods derived from the milk of mammals such as cows, buffalos, goats, dogs, yaks, and camels. Since milk is a liquid, it is susceptible to microbial growth, resulting in product disintegration. To prevent this issue and to prolong the shelf life of milk, it is processed into cheese, butter, milk powder, ice cream, yogurt, and other Dairy Products. The global demand for Dairy Products has been growing due to a lack of strict regulatory structures and an increase in the amount of money coming in from both the private and public sectors. The growing production of milk products is due to the flourishing agriculture and animal husbandry industries in many parts of the world.

Market Highlights
The growth of online stores is also propelling the selling of high-end products. The major drivers for this market’s growth are increasing dairy product consumption and a change in customer preference from meat to Dairy Products for protein enrichment. The fast availability of Dairy Products as a result of modern retail facilities and cold chain logistics propels demand growth even further. During the Covid-19 pandemic, major product sales across online distribution networks also aided market development.

Global Dairy Products Market: Segments
Milk segment to grow with the highest CAGR during 2020-30
Global Dairy Products Market is divided by manufacturing method into Milk, Cheese, Yogurt, Butter and Others. Over the forecast period, the milk segment is projected to expand at the fastest pace. Milk consumption is increasing in developing countries because it is highly nutritious and provides protein and calcium. Furthermore, milk intake lowers the risk of osteoporosis in the elderly, which is expected to boost demand significantly. Because of the high demand for yogurt in countries like China and India, the yogurt segment is expected to rise significantly during the forecast period. Chinese consumers choose yogurt as part of their diet because it helps to maintain a balanced gut and thus improve immunity. Furthermore, this country’s preference for slightly sweet and flavored yogurt products has an impact on the overall market’s development.

Hypermarkets & supermarkets segment to grow with the highest CAGR during 2020-30
Global Dairy Products Market is segmented by distribution channel into Convenience stores, Hypermarkets & supermarkets, E-commerce platforms, and others. Hypermarkets &supermarkets segment held the largest market share in the year 2020. The primary factors driving the segment’s growth are an increase in the number of hypermarkets and the availability of a wide variety of goods in such stores. To stop spoilage, supermarkets have temperature-controlled shelves for Dairy Products. Consumers find it convenient to purchase everyday necessities at lower prices in these shops, which is expected to propel the segment’s growth in the coming years. Because of the convenience that these distribution channels provide, the online segment is projected to grow at the fastest CAGR over the forecast period. The segment’s growth will be aided by increased internet penetration and better connectivity around the world.

Market Dynamics
Drivers
Growing health concerns and demand for nutritious food
Due to growing consumer concern about health and the belief that diet directly affects healthiness, nutritious foods have played a key role in healthy behaviors in recent years. The demand for nutritious food is rapidly growing as the world’s population and welfare grow. The high-nutrition trend is gaining popularity and will continue to do so in the coming years. Protein and other nutrient benefits in promoting an active lifestyle have become more widely known among consumers. Additionally, as people become more conscious of the negative health effects of consuming red meat, an increasing number of people choose to reduce or exclude animal protein from their diet entirely. Furthermore, the majority of the nutrients in milk come in forms that are readily absorbed by the human body. As a result of all of these factors, consumers all over the world include milk and milk products in their diets on a regular basis, resulting in strong demand and, as a result, growth in the Global Dairy Products Market industry.

Increased urbanization as well as rising demand for Dairy Products
When the world’s population rises, so does the demand for food. Increased urbanization is associated with increased population growth, which has historically resulted in higher personal income and demand for Dairy Products. As diets have become richer and more complex, the per capita intake of milk and milk products has increased dramatically. Milk and milk products are a good source of a variety of basic micronutrients as well as high-quality protein. Milk and milk products will become a more popular source of protein in the future, accelerating the growth of the Global Dairy Products Market industry, due to the world’s rising population and increasing demand for high nutritional products.

Restraint
Dairy allergies and the emergence of veganism
The emergence of veganism and vegetarian’s preference for plant-based diets is reducing the consumption of Dairy Products. Other market constraints include lactose intolerance, dairy allergy, customer move toward plant-based food products, and myths about milk consumption.

Global Dairy Products Market: Key players
DMK Group
Fonterra Co-operative Group
GCMMF
The Kraft Heinz Company
Nestle S.A.
Arla Foods amba
Danone S.A.
Royal Friesland Campina
Dairy Farmers of America, Inc.
Other Prominent Players

Global Dairy Products Market: Regions
Global Dairy Products Market is segmented based on regional analysis into five major regions. These include North America, Latin America, Europe, Asia Pacific, and the Middle East and Africa. Global Dairy Products Market in Europe held the largest market share in the year 2020. Due to rising market demand for cheese, creamers, and milk desserts, Germany is expected to see substantial development. Additionally, demand for clean label and high-quality Dairy Products are expected to drive regional market development. In the past, North America had a large revenue share. Because of the high consumption of cheese and milk in the United States, the nation had the largest revenue share of the regional market. Furthermore, milk product innovation, such as low-fat and sugar-free milk, is expected to boost milk consumption. Due to the demand for packaged and high-quality Dairy Products, Asia Pacific is expected to be the largest and fastest-growing regional market during the forecast years. Furthermore, the market is being driven by the expansion of online distribution channels in the APAC region. Due to the demand for value-added Dairy Products such as yogurt and cheese, India is projected to have the highest growth rate in the regional market.

Global Dairy Products Market is further segmented by region into:
North America Market Size, Share, Trends, Opportunities, Y-o-Y Growth, CAGR – United States and Canada
Latin America Market Size, Share, Trends, Opportunities, Y-o-Y Growth, CAGR – Mexico, Argentina, Brazil, and Rest of Latin America
Europe Market Size, Share, Trends, Opportunities, Y-o-Y Growth, CAGR – United Kingdom, France, Germany, Italy, Spain, Belgium, Hungary, Luxembourg, Netherlands, Poland, NORDIC, Russia, Turkey, and Rest of Europe
Asia Pacific Market Size, Share, Trends, Opportunities, Y-o-Y Growth, CAGR – India, China, South Korea, Japan, Malaysia, Indonesia, New Zealand, Australia, and Rest of APAC
Middle East and Africa Market Size, Share, Trends, Opportunities, Y-o-Y Growth, CAGR – North Africa, Israel, GCC, South Africa, and Rest of MENA

Global Dairy Products Market report also contains analysis on:
Dairy Products Segments:
By Product
Milk
Cheese
Yogurt
Butter
Others
By Distribution Channel
Convenience stores
Hypermarkets & supermarkets
E-commerce platforms
Other
Dairy Products Market Dynamics
Dairy Products Market Size
Supply & Demand
Current Market Trends/Issues/Challenges
Competition & Companies Involved in the Market
Value Chain of the Market
Market Drivers and Restraints
Dairy Products Market Report Scope and Segmentation

Frequently Asked Questions
How big is the Dairy Products market?
What is the Dairy Products market growth?
Which segment accounted for the largest Dairy Products market share?
Who are the key players in the Dairy Products market?
What are the factors driving the Dairy Products market?

Related Reports: Global Dairy Ingredients Market – 2nalysis of Market Size, Share & Trends for 2016 – 22019 and Forecasts to 2030

The post Global Dairy Products Market Analysis and Forecast Report 2030 first appeared on CRI Report.

According to China Customs, in 2018, the import volume of dairy products in China reached 2.74 million tons, up by 7.80% YOY; the import value reached USD 10.65 billion, up by 14.80% YOY, CRI concludes. The dairy products imported to China include milk powder, liquid milk, cheese, etc., with milk powder taking the major share. In 2018, milk powder imports contributed nearly 70% to the import value of dairy products in China. The milk powder imported to China includes infant formula milk powder, raw milk powder, etc. China needs to import a large quantity of infant formula milk powder because its consumers lack confidence in the safety of domestic counterparts; and import raw milk powder because the imports are of low prices and high quality.

According to CRI, the growing imports of dairy products have had some impacts on China’s domestic dairy producers, for example, the decline in sales revenue and profit margins. Therefore, the Chinese government introduced restrictive policies on dairy product imports. For example, to restrict the import of infant formula milk powder, on Jan. 1, 2018, the China Food and Drug Administration put into force the Measures for Administration of Registration of Formulas of Infant Formula Milk Powder which stipulates that infant formula milk powder that has not been registered in China is not allowed to be sold in China, and the Certificate of Registration of Formulas of Infant Formula Milk Powder must be obtained according to the law for imported infant formula milk powder to be marketed in China. On Mar. 14, 2018, the Announcement of the State Certification and Accreditation Administration on Renewing the Registration of Overseas Manufacturers of Imported Infant Formula Milk Powder specified that the registration of overseas producers of imported infant formula milk powder would be valid for four years and should be renewed upon expiration. These policies are expected to drive away more than 80% of the over 2,000 imported brands (products) of infant formula milk powder on the Chinese market.

CRI estimates that Chinese people will have a growing demand for dairy products as their income increases. However, domestic dairy production has limited growth potential as restricted by several unfavorable factors, and faces rising costs. Therefore, the annual import volume and import value of dairy products in China will continue to grow. Some Chinese dairy producers are acquiring overseas dairy enterprises to make profits from exporting dairy products to China. It is evident that the Chinese market presents huge opportunities to global dairy producers.

Topics Covered:
– Major factors influencing dairy product import in China
– Dairy product import in China
– Major sources of China’s dairy product imports
– Comparison of prices of domestic and imported dairy products
– Prospect of dairy product import in China from 2019 to 2023

https://www.cri-report.com/product/fortified-dairy-products-market-by-product-type-fortified-milk-formula-milk-powder-cheese-yoghurt-and-others-by-age-children-elderly-and-others-by-sales-channel-convenience-stores-departme/

The post Research Report of Import of Dairy Products Industry in China 2020-2024 first appeared on CRI Report.

As economy develops and lifestyle changes, the demand for dairy products continually increases in China. In 2015, the output volume of dairy products was 27.825 million tons with an increase of 4.9% YOY, reversing the downturn momentum of output volume in 2014. In 2015, the output volume of dairy products in Hebei Province reached 3.46 million tons, accounting for 12.4% of the domestic one. Hebei Province possessed the highest output volume of dairy products in China. In 2015, the top 10 provinces of output volume were respectively Hebei, Inner Mongolia, Shandong, Henan, Heilongjiang, Shaanxi, Jiangsu, Sichuan, Hubei and Anhui. The output volume of top 3 provinces accounts for 32% of the national one. Up to the end of 2015, there were about 640 dairy product manufacturers in China with the sales revenue over CNY 330 billion.

In recent years, frequent and unsolved dairy product safety incidents in China made many consumers choose imported dairy products. In particular, parents of infants tend to purchase imported milk powder. From January to July in 2016, China imported 1,383,000 tons of dairy products with an increase of 29.1% YOY. The import value was USD 3.96 billion, increasing by 13.5% YOY.

In 2015, China imported 176,000 tons of infant formula milk powder, growing by 55,000 tons with an increase of 45% YOY compared to 121,000 tons in 2014. The import value of infant formula milk powder was USD 2.47 billion with an increase of 59.5% YOY. Holland, Ireland, France and New Zealand mainly export their infant formula milk powder to China.

In retail markets, many Chinese purchase imported milk powder. The domestic raw milk serving as the raw material of China dairy industry is twice the price of the imported one. The costs of various dairy products in use of domestic raw milk are obviously higher than those of imported products. Therefore, some Chinese dairy product manufacturers lower their production costs and enhance competitiveness through overseas acquisitions.

From 2013 on, there are 4 pieces of investment over CNY 1 billion in foreign countries by Chinese dairy product manufacturers. For example, in 2013, Yili invested CNY 3.2 billion to build a production base in New Zealand. Yashili spent CNY 1.1 billion in the construction of dairy product base. In 2014, Bright Dairy & Food Co., Ltd. purchased 56% stock right of Tnuva, the largest dairy enterprise in Israel with CNY 15.3 billion. In 2015, BIOSTIME spent CNY 6.3 billion to purchase 83% stock right of Swisse in Australia.

According to CRI, China’s per capita consumption of dairy products in 2015 was only about one third of the world average level, and there was still room for growth. As Chinese economy develops and residential income increases, demand for dairy products as well as imported dairy products in Chinese market will keep increasing. There will be many opportunities in Chinese market for global dairy manufacturers.

Through this report, readers can acquire the following information:

-Development Environment of China Dairy Industry

-Food Safety Incidents of China Dairy Industry in Recent Years

-Supply and Demand of China Dairy Products

-Market Competition of Dairy Industry

-Import and Export of Dairy Products in China

-Major Dairy Product Manufacturers in China and Their Operation Status

-Overseas Mergers and Acquisitions of China Dairy Manufacturers

-Major Driving Forces and Market Opportunities in China Dairy Industry

-Threats and Challenges Faced by China Dairy Industry

Prediction on Market Size of China Dairy Industry, 2017-2021

Table of Contents

1 Basic Concepts of China Dairy Industry

1.1 Definition and Classification of Dairy products

1.1.1 Definition

1.1.2 Classification

1.2 Analysis on Dairy Industry Chain

1.2.1 Raw Materials of Dairy Products

1.2.2 Downstream Clients of Dairy Products

1.3 Research Methods of the Report

1.3.1 Parameters and Assumptions

1.3.2 Data Sources

1.4 About CRI

2 Analysis on Development Environment of China Dairy Industry, 2011-2016

2.1 Economic Environment Faced by Dairy Industry

2.1.1 Chinese Economy

2.1.2 Global Economy

2.2 Policy Environment Faced by Dairy Industry

2.2.1 Policies of China Dairy Industry

2.2.2 Food Safety Policies

2.2.3 Development Trend of Policies

2.3 Social Environment of Dairy Industry in China

2.3.1 Summary of Social Environment and Consumer Concept in China

2.3.2 Safety Incidents in China Dairy industry

2.4 Overseas Mergers and Acquisitions of China Dairy Manufacturers

3 Operation Status of China Dairy Industry, 2011-2016

3.1 Supply of Dairy Products

3.1.1 Production Status of Dairy Products in China

3.1.2 Supply Structure of Dairy Products in China

3.2 Demand for Dairy Products

3.2.1 Market Size of China Dairy Industry

3.2.2 Demand Structure of Dairy Products in China

3.3 Price Trend of Raw Materials and Products in China Dairy Industry, 2013-2016

3.3.1 Price Trend of Raw Milk in China, 2013-2016

3.3.2 Price Trend of Dairy Products in China, 2013-2016

4 Analysis on Competition in China Dairy Industry, 2011-2016

4.1 Barriers to Entry in Dairy Industry

4.1.1 Policy Barriers

4.1.2. Capital Barriers

4.1.3 Brand Barriers

4.1.4 Sales Channel Barriers

4.2 Competition Structure of China Dairy Industry

4.2.1 Bargaining Ability of Raw Milk Suppliers

4.2.2 Competition of the Bargaining Ability of Dairy Product Consumers

4.2.3 Competition in China Dairy Industry

4.2.4 Threats from New Entrants of Dairy Industry

4.2.5 Substitutes of Dairy Products

5 Analysis on Sub-industries of China Dairy Industry, 2011-2016

5.1 Introduction of Sub-industries in China Dairy Industry

5.2 China Liquid Milk Industry

5.2.1 Analysis on Supply of Liquid Milk in China

5.2.2 Analysis on Demand for Liquid Milk in China

5.2.3 Analysis on Price of Liquid Milk

5.2.4 Market Competition of Liquid Milk

5.3 Adult Milk Powder and Infant Milk Powder

5.3.1 Supply of Adult Milk Powder and Infant Milk Powder

5.3.2 Demand for Adult Milk Powder and Infant Milk Powder

5.3.3 Competition between Domestic Milk Powder and Imported Milk Powder

5.4 Analysis on Other Dairy Products in China

5.4.1 Market Overview of Other Dairy Products

5.4.2 Analysis on the Price of Other Dairy Products

6 Analysis on Import and Export of Dairy Products in China, 2011-2016

6.1 Analysis on Import of Dairy Products in China, 2011-2016

6.1.1 Import Overview of Dairy Products in China

6.1.2 Structure of Imported Dairy Products in China

6.1.3 Major Import Origins of Dairy Products in China

6.1.4 Import Trend of Dairy Products in China, 2011-2016

6.2 Analysis on Export of Dairy Products in China

6.2.1 Export Overview of Dairy Products in China

6.2.2 Major Export Destinations of Chinese Dairy Products

6.3 Analysis on the Behavior of Chinese Consumers Purchasing Overseas Dairy Products

6.3.1 Analysis on the Value of Chinese Consumers Purchasing Overseas Dairy Products

6.3.2 Analysis on the Trend of Chinese Consumers Purchasing Overseas Dairy Products

7 Introduction of Key Enterprises in China Dairy Industry, 2013- 2016

7.1 China Mengniu Dairy Company Limited

7.1.1 Enterprise Profile of Monmilk

7.1.2 Operation Status of Monmilk

7.2 Inner Mongolia Yili Industrial Group Company Limited

7.3 Bright Dairy & Food Co., Ltd.

7.4 Wandashan Dairy Co., Ltd.

7.5 China Huishan Dairy Holdings Company Limited

7.6 Shuangcheng Nestle Co., Ltd.

7.7 Yashili International Holdings Ltd.

7.8 Beijing Sanyuan Foods Co., Ltd.

7.9 Analysis on Major Infant Milk Powder Manufacturers in China

8 Prospect of China Dairy Industry, 2017-2021

8.1 Analysis on Factors Influencing the Development of China Dairy Industry, 2017-2021

8.1.1 Major Driving Forces and Market Opportunities in China Dairy Industry

8.1.2 Risks and Challenges Faced by China Dairy Industry

8.2 Prediction on Supply of China Dairy Industry, 2017-2021

8.2.1 Prediction on Output Volume of China Dairy Industry

8.2.2 Prediction on Output Volume of Major China Dairy Sub-industries

8.3 Prediction on Demand of China Dairy Industry, 2017-2021

8.3.1 Prediction on Market Size of China Dairy Industry, 2017-2021

8.3.2 Prediction on Market Size of China Dairy Sub-industries, 2017-2021

8.4 Advice on Investment and Development of China Dairy Industry, 2017-2021

Selected Charts

Chart Disposable Income Per Capita in China, 2011-2016

Chart Proportion of Output Value of China Dairy Industry in GDP, 2011-2016

Chart Quantity of Dairy Enterprises in China, 2011-2016

Chart Summary of Policies Concerning China Dairy Industry in Recent Years

Chart Part of Safety Incidents in China Dairy Industry, 2011-2016

Chart Output Volume of Dairy Products in China, 2011-2016

Chart Output Volume of Liquid Milk in China, 2011-2016

Chart Output Volume of Milk Powder in China, 2011-2016

Chart Sales Revenue of China Dairy Industry, 2011-2016

Chart Market Size of Infant Milk Powder in China, 2011-2016

Chart Constitution of Imported Dairy Products in China, 2016

Chart Major Import Origins and Import Volume of Dairy Products in China, 2016

Chart Import Volume and Value of Dairy Products in China, 2011-2016

Chart Operation Status of Monmilk, 2011-2016

Chart Output Volume of Monmilk Dairy Products, 2011-2016

Chart Forecast on Output Volume of Dairy Products in China, 2017-2021

Chart Forecast on Market Size of China Dairy Products, 2017-2021

The post Research Report on China Dairy Industry, 2017-2021 first appeared on CRI Report.