Nut Butters Market: Information by Product Type (Peanut, Almond, Cashew, Hazelnut, and Others), By Category (Conventional and Organic), By Distribution Channel (Store-Based [Supermarkets & Hypermarkets, Convenience Stores, and Others] and Non-Store-Based) and Region (North America, Europe, Asia-Pacific, and Rest of the World)—Forecast till 2028

Table of Contents

TABLE OF CONTENTS 1 EXECUTIVE SUMMARY 12 1.1 MARKET ATTRACTIVENESS ANALYSIS 13 1.1.1 GLOBAL NUT BUTTER MARKET, BY PRODUCT TYPE 14 1.1.2 GLOBAL NUT BUTTER MARKET, CATEGORY 15 1.1.3 GLOBAL NUT BUTTER MARKET, DISTRIBUTION CHANNEL 16 1.1.4 GLOBAL NUT BUTTER MARKET, BY REGION 17 2 MARKET INTRODUCTION 18 2.1 DEFINITION 18 2.2 SCOPE OF THE STUDY 18 2.3 RESEARCH OBJECTIVE 18 2.4 MARKET STRUCTURE 19 2.5 KEY BUYING CRITERIA 19 3 RESEARCH METHODOLOGY 20 3.1 RESEARCH PROCESS 20 3.2 PRIMARY RESEARCH 21 3.3 SECONDARY RESEARCH 22 3.4 MARKET SIZE ESTIMATION 23 3.5 FORECAST MODEL 24 3.6 LIST OF ASSUMPTIONS & LIMITATIONS 25 4 MARKET DYNAMICS 26 4.1 INTRODUCTION 26 4.2 DRIVERS 27 4.2.1 RISING PREVALENCE OF LACTOSE INTOLERANCE 27 4.2.2 INCREASING ADOPTION OF VEGETARIAN AND VEGAN DIET 27 4.2.3 DRIVERS IMPACT ANALYSIS 27 4.3 RESTRAINT 28 4.3.1 ALLERGEN REACTION ASSOCIATED WITH CERTAIN NUTS 28 4.3.2 RESTRAINT IMPACT ANALYSIS 28 4.4 OPPORTUNITIES 28 4.4.1 DEMAND FOR ORGANIC FOOD PRODUCTS 28 4.4.2 GROWTH OF THE ORGANIZED RETAIL SECTOR IN ASIA-PACIFIC 29 5 MARKET FACTOR ANALYSIS 30 5.1 VALUE CHAIN ANALYSIS 30 5.1.1 RAW MATERIAL PROCUREMENT 31 5.1.2 PROCESSING 31 5.1.3 PACKAGING 31 5.2 SUPPLY CHAIN ANALYSIS 32 5.3 PORTER’S FIVE FORCES MODEL 33 5.3.1 THREAT OF NEW ENTRANTS 33 5.3.2 BARGAINING POWER OF SUPPLIERS 34 5.3.3 THREAT OF SUBSTITUTES 34 5.3.4 BARGAINING POWER OF BUYERS 34 5.3.5 INTENSITY OF RIVALRY 34 6 IMPACT OF THE COVID-19 OUTBREAK ON THE GLOBAL NUT BUTTER MARKET 35 7 GLOBAL NUT BUTTER MARKET, BY PRODUCT TYPE 36 7.1 OVERVIEW 36 7.1.1 GLOBAL NUT BUTTER MARKET ESTIMATES & FORECAST, BY PRODUCT TYPE, 2019–2028 37 7.2 PEANUT 37 7.2.1 PEANUT: MARKET ESTIMATES & FORECAST, BY REGION, 2019–2028 37 7.3 ALMOND 38 7.3.1 ALMOND: MARKET ESTIMATES & FORECAST, BY REGION, 2019–2028 38 7.4 CASHEW 39 7.4.1 CASHEW: MARKET ESTIMATES & FORECAST, BY REGION, 2019–2028 39 7.5 HAZELNUT 40 7.5.1 HAZELNUT: MARKET ESTIMATES & FORECAST, BY REGION, 2019–2028 40 7.6 OTHERS 41 7.6.1 OTHERS: MARKET ESTIMATES & FORECAST, BY REGION, 2019–2028 41 8 GLOBAL NUT BUTTER MARKET, BY CATEGORY 42 8.1 OVERVIEW 42 8.1.1 GLOBAL NUT BUTTER MARKET ESTIMATES & FORECAST, BY CATEGORY, 2019–2028 43 8.2 CONVENTIONAL 43 8.2.1 CONVENTIONAL: MARKET ESTIMATES & FORECAST, BY REGION, 2019–2028 43 8.3 ORGANIC 44 8.3.1 ORGANIC: MARKET ESTIMATES & FORECAST, BY REGION, 2019–2028 44 9 GLOBAL NUT BUTTER MARKET, BY DISTRIBUTION CHANNEL 45 9.1 OVERVIEW 45 9.1.1 GLOBAL NUT BUTTER MARKET ESTIMATES & FORECAST, BY DISTRIBUTION CHANNEL, 2019–2028 46 9.2 STORE-BASED 47 9.2.1 STORE-BASED: MARKET ESTIMATES & FORECAST, BY REGION, 2019–2028 47 9.3 NON-STORE-BASED 48 9.3.1 NON-STORE-BASED: MARKET ESTIMATES & FORECAST, BY REGION, 2019–2028 48 10 GLOBAL NUT BUTTER MARKET, BY REGION 49 10.1 OVERVIEW 49 10.2 NORTH AMERICA 51 10.2.1 US 54 10.2.2 CANADA 55 10.2.3 MEXICO 57 10.3 EUROPE 59 10.3.1 UK 62 10.3.2 GERMANY 63 10.3.3 FRANCE 65 10.3.4 ITALY 66 10.3.5 SPAIN 68 10.3.6 REST OF EUROPE 69 10.4 ASIA-PACIFIC 71 10.4.1 CHINA 74 10.4.2 INDIA 75 10.4.3 JAPAN 77 10.4.4 AUSTRALIA & NEW ZEALAND 78 10.4.5 REST OF ASIA-PACIFIC 80 10.5 REST OF THE WORLD 82 10.5.1 SOUTH AMERICA 84 10.5.2 MIDDLE EAST 86 10.5.3 AFRICA 87 11 COMPETITIVE LANDSCAPE 89 11.1 INTRODUCTION 89 11.1.1 MARKET STRATEGY ANALYSIS 89 11.2 COMPETITIVE BENCHMARKING 90 11.3 KEY DEVELOPMENTS & GROWTH STRATEGIES 91 11.3.1 PRODUCT LAUNCH 91 12 COMPANY PROFILES 92 12.1 HORMEL FOODS CORPORATION 92 12.1.1 COMPANY OVERVIEW 92 12.1.2 FINANCIAL OVERVIEW 93 12.1.3 PRODUCTS OFFERED 93 12.1.4 KEY DEVELOPMENTS 94 12.1.5 SWOT ANALYSIS 94 12.1.6 KEY STRATEGIES 95 12.2 HAIN CELESTIAL 96 12.2.1 COMPANY OVERVIEW 96 12.2.2 FINANCIAL OVERVIEW 96 12.2.3 PRODUCTS OFFERED 97 12.2.4 KEY DEVELOPMENTS 97 12.2.5 SWOT ANALYSIS 98 12.2.6 KEY STRATEGIES 98 12.3 THE J. M. SMUCKER CO 99 12.3.1 COMPANY OVERVIEW 99 12.3.2 FINANCIAL OVERVIEW 99 12.3.3 PRODUCTS OFFERED 100 12.3.4 KEY DEVELOPMENTS 100 12.3.5 SWOT ANALYSIS 101 12.3.6 KEY STRATEGIES 101 12.4 BLISS NUT BUTTERS 102 12.4.1 COMPANY OVERVIEW 102 12.4.2 FINANCIAL OVERVIEW 102 12.4.3 PRODUCTS OFFERED 102 12.4.4 KEY DEVELOPMENTS 102 12.4.5 SWOT ANALYSIS 103 12.4.6 KEY STRATEGIES 103 12.5 BARNEY & CO. CALIFORNIA, LLC 104 12.5.1 COMPANY OVERVIEW 104 12.5.2 FINANCIAL OVERVIEW 104 12.5.3 PRODUCTS OFFERED 104 12.5.4 KEY DEVELOPMENTS 104 12.5.5 SWOT ANALYSIS 105 12.5.6 KEY STRATEGIES 105 12.6 EAST WIND NUT BUTTERS 106 12.6.1 COMPANY OVERVIEW 106 12.6.2 FINANCIAL OVERVIEW 106 12.6.3 PRODUCTS OFFERED 106 12.6.4 KEY DEVELOPMENTS 106 12.6.5 KEY STRATEGIES 106 12.7 NUTTZO CO 107 12.7.1 COMPANY OVERVIEW 107 12.7.2 FINANCIAL OVERVIEW 107 12.7.3 PRODUCTS OFFERED 107 12.7.4 KEY DEVELOPMENTS 107 12.7.5 KEY STRATEGIES 108 12.8 KREMA NUT COMPANY 109 12.8.1 COMPANY OVERVIEW 109 12.8.2 FINANCIAL OVERVIEW 109 12.8.3 PRODUCTS OFFERED 109 12.8.4 KEY DEVELOPMENTS 109 12.8.5 KEY STRATEGIES 109 12.9 PIP & NUT 110 12.9.1 COMPANY OVERVIEW 110 12.9.2 FINANCIAL OVERVIEW 110 12.9.3 PRODUCTS OFFERED 110 12.9.4 KEY DEVELOPMENTS 110 12.9.5 KEY STRATEGIES 110 12.10 ONCE AGAIN NUT BUTTER 111 12.10.1 COMPANY OVERVIEW 111 12.10.2 FINANCIAL OVERVIEW 111 12.10.3 PRODUCTS OFFERED 111 12.10.4 KEY DEVELOPMENTS 111 12.10.5 KEY STRATEGIES 111 13 REFERENCES 112